| $75 Per Person |
$95 Per Person |
| Cold Appetizers |
Cold Appetizers |
- Cured Lox
- Pickled Vegetables
- Grilled Eggplant Salad
- Mix Citrus Arugula Salad
- Pork Rullet Stuffed with Spinach & Cheese
- Seafood Salad
- Duck Salad
- Sushi Boat
- Orange Sesame Tuna Salad
- Crab Salad
|
- Pate
- Pickled Vegetables
- Smoke Sturgeon
- Pork Rullet Stuffed with Spinach & Cheese
- Frisse Salad with Baked Goat Cheese
- Duck Salad
- Grilled Eggplant Salad
- Mango Cous-Cous Salad with Arugula & Orange Dressing
- Row Oysters
- Orange Special Salad
- Okinawa
- Sushi Boat
|
| Hot appetizers |
Hot appetizers |
- Pan-fried Potatoes with Baby Bella Mushrooms
- Beef Brochettes
- Shrimp Franchise
- Apple Wood Smoke Duck Money Bags with Prune, Pineapple and Fennel
|
- Pan-fried Potatoes with Crimine Mushrooms
- Apple Wood Smoke Duck Money Bags
- Stuffed Portabella Mushrooms with Swiss cheese
- Foie Gras
|
| Main Course |
Main Course |
- Grilled Sturgeon and Salmon Kebabs with Three Color dipping Sauce and Dry Fruit Cous-Cous
- Pistachio Crusted Rack of Lamb and New York Steak with grilled baby vegetables
|
- Sea bass and Shrimp Scampi
- Pistachio Crusted Rack of Lamb and Fillet Mignon with grilled baby vegetables
|
| Desserts |
Desserts |
- Fresh Fruit Plates Assorted Cake Plato
|
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